91
/ 100
True
Eudin ear is an edible mushroom popular in Chinese cooking.
Infact verdict: True (91/100).
The claim that 'Eudin ear is an edible mushroom popular in Chinese cooking' is supported by multiple sources. The term 'Eudin ear' appears to refer to what is commonly known as the wood ear mushroom or black fungus, which is indeed a popular ingredient in Chinese cuisine. Sources such as China Sichuan Food and Wikipedia confirm its use and popularity in Chinese dishes. Therefore, the claim is factual.
How is this score determined? →Individual claims
91
True
Other
Eudin ear is an edible mushroom popular in Chinese cooking.
The claim is supported by reliable sources indicating that 'Eudin ear' refers to the wood ear mushroom, which is widely used in Chinese cuisine. Sources such as China Sichuan Food and Wikipedia confirm its popularity and edibility.
Fact Check Score
None
Fact Check Weight
0
Web Consensus Score
90
Web Consensus Weight
40
Source Quality Score
85
Source Quality Weight
20
Llm Reasoning Score
80
Llm Reasoning Weight
40
Llm Reasoning Score Raw
80
Weighted Total
91
Evidence Summary
3 web sources confirm the claim.
